NRH, TX
Appetizers
Hushpuppies 8
Homemade and cooked to the order.
Tuna Sticks 16
Tuna steak strips breaded and deep fried. Served with Serrano gravy.
Fried Clams 13
Tender clams breaded and deep fried to the order.
Shrimp Cakes 14
Two homemade shrimp cakes topped with our rich lemon-butter sauce.
Fried Shrimp 16
Large Shrimp, lightly breaded and deep fried.
Fried Mushrooms 10
Fresh and lightly breaded and deep fried. Served with creamy gravy.
Lunch Specials
Monday thru Friday only.
Chicken Fried Pork Loin 10
Mashed Potatoes and Homemade Yeast Rolls
Half Monte Cristo Sandwich 10
Broccoli Soup and Homemade Yeast Rolls
Fried Clams 10
Steak Fries and Homemade Yeast Rolls
Charbroiled Chicken 10
Garden Salad and Homemade Yeast Rolls
Chipped Beef Baked Potato 10
Macaroni and Cheese and Homemade Yeast Rolls
Half BLT Sandwich 10
Broccoli Soup and Homemade Yeast Rolls
Blackened Chicken 10
Garden Salad and Homemade Yeast Rolls
Baked Potato Stuffed With Ribeye Chili 10
Yellow Squash and Homemade Yeast Rolls
Fried Catfish and Fried Shrimp 12
Gruene Rice and Homemade Yeast Rolls
Charbroiled Salmon 12
Garden Salad and Homemade Yeast Rolls
Grilled Shrimp 12
Green Beans and Homemade Yeast Rolls
Blackened Salmon 12
Garden Salad and Homemade Yeast Rolls
Steaks
Rare: Cool red center | Medium Rare: Warm red center | Medium: Warm pink center Medium Well: Slightly pink center | Well Done: No pink
Ribeyes
10 oz – 38 12 oz – 42 14 oz – 46 16 oz – 48 24 oz – 62
Each of the above entrees come with two side dishes of your choice
Chicken Fried Ribeye 18
After tenderizing our award winning steak, we hand bread our ribeyes to the order. Served with our cream gravy and two side dishes.
Filet Mignon
4 oz – 22 8 oz – 43
Each of the above entrees come with two side dishes of your choice
Steak Kabobs 22
Chunks of heavy aged Filet Mignon, red and green bell peppers, red onions and yellow squash charbroiled to your desired temperature. Served over Gruene rice and a side dish of your choosing.
Beef
Ribeye Chili 11
This Texas tradition, made from Goodstock by Nolan Ryan ® Ribeye steak makes this well seasoned homemade chili special. Served with shredded Cheddar cheese, fresh chopped onions and crackers.
Chipped Beef on Toast 16
Thinly sliced and grilled Ribeye steak served on Texas Toast and smothered with bacon gravy made from scratch. Served with two sides of your choice.
Seafood
Lemon Sole 25
A lightly breaded flounder filet sautéed and served in a lemon-butter sauce with two sides.
Red Snapper 33
A nice filet served with two side dishes of your choice. ~Blackened
Fried Shrimp 23
Seven large shrimp, lightly battered in Tempura and then deep fried. Served with sweet ‘n sour sauce, cocktail sauce and comes with two sides.
Tuna Steak 27
Charbroiled Tuna steak, lightly marinated and cooked to a temperature of medium to medium well. Served with a lemon-butter sauce for dipping and two sides of your choosing.
Fried Catfish 23
Farmed raised catfish lightly breaded in our corn meal. Served with two sides dishes.
Salmon 17
A petite filet of salmon served with two side dishes of your choice. ~Blackened or Charbroiled
Pork
Smoked Chops
Single – 22 Double – 28
Fresh cut bone-in pork chops lightly smoked and grilled to the order. Served with two sides.
Chicken
Fried Tenders 16
Chicken tenders breaded to the order, served with our sweet and sour sauce and two side dishes of your choice.
Grilled Breast 18
A charbroiled marinated chicken breast served with our homemade apricot sauce and two side dishes of your choosing.
Burgers
All burgers are Goodstock by Nolan Ryan ® chuck cooked to your liking.
Classic Burger 11
Our Angus burger with pickles, onions, tomato and Boston Bibb lettuce on a homemade bun.
Classic Cheeseburger 12
We top our Angus burger with Cheddar cheese, pickles, onions, tomatoes and Boston Bibb lettuce on a homemade bun.
Green Chile Burger 12
We take our Angus burger and heap on green chiles, Monterrey Jack cheese and sautéed onions and serve it on a homemade bun.
No-Bun Burger 12
Our Angus burger is topped with sautéed mushrooms, onions, tomato, green and red bell peppers, Monterrey Jack cheese and served on Boston Bibb lettuce.
Sandwiches
Each of the entrees below come with one side dish of your choice.
Chicken Fried Ribeye 13
Our tender chicken fried Ribeye steak on a toasted homemade bun, topped with Bibb lettuce and tomato.
Bacon, Lettuce & Tomato 12
A quarter pound of smoked bacon on Texas Toast with Boston Bibb lettuce, tomato and homemade mayonnaise.
Grilled Monte Cristo 12
Classic French sandwich made with Texas Toast, dipped in our French toast batter and grilled. Filled with sliced ham and turkey topped with Swiss cheese. Served warm with strawberry preserves for dipping.
Grilled Chicken 12
A marinated chicken breast charbroiled then topped with Monterrey Jack cheese and served on a freshly toasted bun with Boston Bibb lettuce and tomatoes.
Momma Jo’s Chicken 11
A combination of fresh cooked chicken breast meat, toasted pecans, celery, poppy seeds, fresh grapes and homemade mayonnaise is cool and refreshing with a hint of sweetness on a fresh baked croissant, lettuce and tomato.
Blackened Tuna Steak 15
This refreshing sandwich consists of blackened Tuna steak, fresh slaw and tomato served on our homemade bun.
Legendary Salads
Our entree salads are served with your choice of dressing and homemade Croûtons. Hot Bacon Vinaigrete, Thousand Isand, Ranch, Blue Cheese, Honey Mustard, Oil & Vinegar
Fried Chicken Salad 17
Our fried chicken tenders diced and served on Romaine and green-leaf lettuce, tomatoes, capers, Cheddar cheese, Parmesan cheese and toasted almonds.
Grilled Chicken Salad 17
Grilled, marinated chicken tenders are diced and served on Romaine and green-leaf lettuce, tomatoes, capers, Cheddar cheese, Parmesan cheese and toasted almonds.
Steak Salad 22
Lightly seasoned Filet Mignon grilled and served over a bed of Romaine and green-leaf lettuce, grilled corn relish, tomatoes, Cheddar cheese, Parmesan cheese and chopped pecans.
Momma Jo’s Chicken Salad 10
This combination of fresh cooked chicken breast meat, toasted pecans, celery, poppy seeds, fresh grapes and homemade mayonnaise is cool and refreshing with a hint of sweetness. Served over sliced tomatoes and Boston Bibb lettuce. Comes with one side dish of your choosing.
Young Buckaroos
Fried Chicken Tenders 8
Served with one side dish of your choice.
Grilled Chicken Breast 8
Served with one side dish of your choice.
Macaroni, Ham and Cheese 5
Served in our freshly baked bread bowl.
Fried Chicken Sandwich 8
A lightly breaded chicken breast deep fried and served on a freshly toasted bun with pickles.
Side Dishes
Desserts
Cookie Sundae 6
Gluten-free chocolate chip and pecan oatmeal cookie, served warm with a scoop of Blue Bell and then smothered with our own salted caramel.
Chocolate Crepe 5
A thin crepe with creamy chocolate filling, covered with fresh whipped cream before we drizzle chocolate sauce and sprinkle toasted almonds.
Pecan Pie 5
Traditional Texas Pecan Pie topped with fresh whipped cream.
Apricot Fried Pie 4
Our sweet and tart apricot filling wrapped in a thin crust, fried to order and covered in vanilla icing.
Cowboy Custard 5
Our version of Crème Brûlée begins with white chocolate custard, we then add a healthy dab of strawberry topping on its caramelized sugar top.
Hot Apple Pie 6
ALA MODE. Served with Brandy Butter.
Drinks
Dr. Pepper, Classic Cane Sugar Cola, Diet Classic Cola, Vintage Root Beer, Cherry Lime, Black Cherry, Cream Soda, Classic Lemonade, Iced Tea, Sweet Iced Tea, Hot Tea, Coffee, Decaf Coffee 3
Kid’s Drink 1
Beers
6666, Ultra, Shiner Bock, Modelo Especial 5
Altstadt Kolsch, Coors Light, Miller Lite, Yuenglin 4
Rahr’s Dadgum IPA, Tupps Juicy IPA, Lone Pint Yellow Rose of Texas Smash Ale 6
Texas In A Bottle
By The Bottle
By The Glass
A valid, state issued picture ID/ DL is required for purchase of alcoholic beverages. We reserve the right to refuse service to anyone we choose.
Consumer Advisory: Items on our menu may be cooked to order. Consuming raw or undercooked food may increase your risk of food-borne illness.